THE BREWERY
WCP would not be complete without its craft nano-brewery, where the art of beer making takes customers on an international journey to explore the trends and traditions of brewing.
TAP SHARING PROGRAM
The tap-share program focuses on introducing guests to a wide assortment of craft beers that otherwise may not be easily accessible due to distance. This same program has also featured local brews from Tinton Falls and Red Bank. WCP strives to shine a light on the greater brewery community and to introduce guests to diverse craft beers from across the country and the world.
SOME OF OUR PAST CREATIONS
ABV 6.6%
LEMON PEPPERCORN SAISON
Tellicherry peppercorn, Light and refreshing. Notes of lemon, cherry, and peppercorn
ABV 6.6%
ABV 4.5%
OCTOBER'S ALTBIER
Light, malty with a dry finish
ABV 4.5%
ABV 6.7%
ALEGALAXY NEW ENGLAND IPA
Hazy, juicy, thirst-quenching brew
ABV 6.7%
ABV 6.9%
CITRA SIMCOE IPA
Golden orange in color, citrus on the nose with grapefruit, orange and peach on the palate
ABV 6.9%
ABV 10.2%
CHOCOLATE COFFEE PORTER
Dark chocolate and floral on the nose, balanced pleasant sweetness with chocolate, molasses, and honey flavors on the back end
ABV 10.2%
ABV 5.7%
BACKYARD SESSION
(Formerly known as American Ale) Our signature, drinkable craft. Light, refreshing grain forward ale with a slight touch of lemon on the nose and back end
ABV 5.7%
ABV 7.2%
WCP CENTENNIAL DOUBLE IPA
Floral notes, spice, slight citrus and lemon with a gentle caramel sweetness and flavor balanced with a light bitterness
ABV 7.2%
ABV 6.6%
WCP RED ALE
A traditional red ale, sweet and malty, with notes of caramel and spice
ABV 6.6%
ABV 4.1%
WCP IRISH COFFEE STOUT
Strong coffee flavor, notes of chocolate and dark roasted malts
ABV 4.1%
ABV 4.1%
WCP BELGIAN GOLDEN STRONG (BGS)
Fruity, complex, notes of cherry & pear. Light hop presence. Full-bodied spiciness
ABV 4.1%