Shares
TWO RIVER MUSHROOM FRENCH ONION SOUP
Organic mushroom broth, sourdough crouton, melted gruyere
SIDEPIECE MUFFALETTA SALAD 16
Romaine, pepperoncini, pepperoni, cubed cheese, roasted red peppers, mixed olives, herb vinaigrette
WHITE CHAPEL CAESAR 16
Kula Farm romaine mix, shaved onion, peppadew peppers, bread crumble, black garlic sun dried tomato caesar dressing, herbed olives, shaved Pecorino
*plant based moringa Caesar dressing available
CAST IRON DIP
Warm artichoke, creamy Asiago, green onion, grilled Benchmark sourdough
+braised short rib 5
MAC & CHEESE
Roasted garlic bechamel, Pecorino panko,
+braised short rib 5
CACIO E PEPE CHICKEN MEATBALLS
Smothered in creamy parmesan sauce
WCP WINGS
Habanero, tamari & agave
POUTINE SKILLET
Rich black garlic gravy, herb bechamel, praline bacon, cheddar cheese curds, fries
WCP CHICKEN FINGERS
House honey mustard and fries
Mains
POPI'S GARLIC SHRIMP
Romanesco cauliflower, lacinato kale pilaf, roasted garlic espellete cream sauce
SKILLET AIRLINE CHICKEN
Two River Mushroom Marsala, crispy gnocchiand sauteed greens, garlic veloute
WINTER SCALLOPS
Pan seared in EVOO, asparagus parmesian rissoto, roasted garlic Meyer lemon francaise
SHOEMAKER PASTA
Popcorn chicken, house blend sausage, kale, pepperoncini, shaved pecorino, rigatoni
TWO RIVER SHORT RIB
Braised beef, organic mushroom au poivre, asiago smashed potatoes, roasted rainbow carrots
DUROC BONE IN PORK SCHNITZEL
Breaded and pan seared, parsley spaetzle, creamy Two River mushroom gravy
CHAPEL BURGER
Custom beef blend, cheddar, caramelized onions, tomato jam, spicy 1,000 island sauce, Hawaiian roll, duck fat fries *Beyond Burger Option
VEGAN BAHN MI
Spiced marinated tempeh, vegan Sriracha mayo, pickled veg, fresh herbs, toasted baguette, house fries * sub fried chicken breast
Dessert
BANANAS FOSTER EMPENADA
Berry glaze, whipped cream
SEASONAL CREME BRULEE
PU PU PLATTER
Graham crackers, marshmallows, strawberries, Reese's peanut butter cups
Pizza
MAIMU “STRAIGHT UP PLAIN” 21
House marinara, mozzarella, parmesan, fresh basil.
SIDEPIECE 24
White pie, ricotta, roasted garlic, mozzarella, pepperoni and pepperoncini
GREEN MONSTER 24
Spinach, hazelnut pesto, fresh mozzarella, ricotta
VEGAN CAESAR 22
Red/green romaine, Kula greens, plant based dressing + mozz, peppadew, bread crumbles
FALL FLING 24
Roasted butternut squash, Two River mushroom, nduja, fresh mozzarella, thyme
ALLIUM “ONION PIE” 24
Medley onions, house sauce, fresh mozzarella, pecorino, oregano, fontina
THE REAL NONNO “THIN CRUST” 26
Hand crushed sauce, fresh mozzarella, garlic, pesto, sesame seed crust
SICILIAN THICK CRUST 26
Sicilian tomato sauce, aged mozzarella, evoo, oregano, pecorino
SICILIAN THICK CRUST....26
Sicilian tomato sauce, aged mozzarella, evoo, oregano, pecorino
**Add Plant Based Sausage, Dairy Free Cheese, Herbed Sausage, Two River Mushrooms or Pepperoni +4
Gluten free pizza crust available +2